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West Shore Cafe dinner menu includes Elk Tenderloin.

Seasonal Menus

Old Tahoe Charm. Fresh California Cuisine.

We’re proud to offer hand-crafted seasonal menus throughout each year – each menu being unique in itself and utilizing a different mix of fresh ingredients that best compliments the season. Our goal is to create a menu that’s not only better than the last but also offers a completely unique dining experience for our guests.  We look forward to sharing a lakefront dining experience with you!

West Shore Cafe is currently closed for renovations.

 

aPRES | Dinner | Dessert

 

 

 

 

aprÉs starters

Available from 3pm – 5pm

PARMESAN FRIES truffle aoili  11

FRITO MISTO calamari / shrimp / rèmoulade sauce   19. 

LAMB CHOPS tzatsiki dip   25. 

MEZZO BOARD prosciutto / cheese / hummus / flatbread / nuts / olives   32.

CAESAR SALAD romaine / shaved parmesan / foaccia croutons / house dressing 17.

 

v | vegan     gf | gluten free

 

 

SEASONAL Dinner MENU

STARTERS

FRITO MISTO calamari / shrimp / rémoulade sauce     19. 

FRIED ARTICHOKE HEARTS lemon aioli / grilled lemon / fine herbs  17. 

SAN FRAN CHOWDER creamy clam chowder 22.

BURRATA roasted fennel / endive / citrus supremes / aged balsamic / toasted pine nuts 20.

CAESAR SALAD romaine hearts / shaved parmesan / focaccia croutons / house caesar dressing 17.

FARM SALAD mixed baby greens / shaved winter vegetables / goat cheese crumble / champagne vinaigrette 18. gf

Add to any salad:

shrimp 15 | salmon 20 | chicken 15

ENTREES

LINGUINI & CLAMS white wine / garlic / heirloom cherry tomatoes     40.

SEARED SCALLOPS potato purée / wilted greens / pistachio crust     42. gf

HERB ROASTED ORGANIC HALF CHICKEN carmelized morepoix / herbed fingerlings   38. 

BRAISED SHORT RIB roasted root vegetables / mashed potatoes / bordelaise   49. 

BRANZINO arugula & fennel salad / heirloom cherry tomatoes / citrus dressing 42.

SIMPLY GRILLED

6 oz ORA KING SALMON 45.

8 oz  SNAKE RIVER FILET MIGNON 75.

22 oz SNAKE RIVER RIBEYE 125.

RACK OF LAMB 48.

choice of:

béarnaise | au poivre | bordelaise

SIDES & EXTRAS

PARMESAN ROSEMARY FRIES truffle aioli     11. 

SAUTÈED MUSHROOMS  shallot / white wine      14.

GRILLED ASPARAGUS marcona almonds / balsamic glaze 12. gf v

BROCCOLINI 12. gf

MASHED POTATOES 12.

MAC & CHEESE 14.

v | vegan     gf | gluten free


 

KID’S MEALS

KID’S CHICKEN TENDERS french fries   12.

KID’S CHEESEBURGER french fries   12.

KID’S MACARONI & CHEESE    12.

KID’S PEPPERONI PIZZA   12.

 

DESSERT MENU

WINTER SPICED CREME BRULE   14.

BAKED APPLE CRUMBLE  16.

WARM BROWNIE SUNDAE   16.

We proudly support the Tahoe Fund, a nonprofit that helps complete environmental projects like bike trails and watershed restoration. We add $1 as a non-taxed item to checks over $20. Please tell your server if you would like to opt out of this donation and we will be happy to remove it from your bill.
20% gratuity will automatically be added for parties of 8 or more
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Our Caesar dressing contains raw eggs