Old Tahoe Charm. Fresh California Cuisine.

We’re proud to offer hand-crafted seasonal menus throughout each year – each menu being unique in itself and utilizing a different mix of fresh ingredients that best compliments the season. Our goal is to create a menu that’s not only better than the last but also offers a completely unique dining experience for our guests. We look forward to sharing a lakefront dining experience with you!

Please view our calendar for the most up to date information on our schedule.

SUMMER MENU | DESSERT MENU

SUMMEr SEASONAL MENU

APPETIZERS

DUNGENESS CRAB CAKES baby tomatoes / corn / whipped avocado / basil 24.

AHI TUNA POKE green onion / soy chili sauce / avocado / won tons / furikake 19.

MONTEREY BAY CALAMARI gochujang aioli / soy caramel / baby cilantro 18.

HOUSE BURRATA grilled peach / lavender truffle honey / focaccia bread 16.

CURRY CORN CHOWDER coconut milk/ lemongrass/ potato / summer corn / cilantro 13. gf

SALADS

HEIRLOOM TOMATOES fresh mozzarella / basil pistou / aged balsamic / olive oil 18. gf

GARDEN GREENS candied pecans / roasted apple/ chevre goat cheese / champagne dressing 16. gf

CAESAR SALAD romaine hearts / baby kale / parmesan / house dressing / croutons 15.

Free-range chicken 8 | Pacific salmon 12 | Dungeness crab cake 12.

WEST SHORE GRILL

CRISPY HALIBUT TACOS corn tortilla / napa cabbage / pico de gallo / tortilla chips / salsa 21.

GRILLED CHEESE PANINI gorgonzola/ brie/ white cheddar/ basil/ cabernet fig jam/ mixed green salad 19.

WEST SHORE BURGER local wagyu beef/ white cheddar/ black garlic aioli/ brioche / truffle garlic fries 23.

add farm egg / avocado / cherry wood bacon 3. each

ENTREES

ALASKAN HALIBUT grilled sweet corn / steamed mussels / gai lan / green curry broth / cilantro 43. gf

PACIFIC SALMON sesame sticky rice / chili roasted carrots / ponzu sauce / scallion kimchi 38.

LEMON GARLIC CHICKEN ricotta gnocchi /tomato/ basil /baby squash /parmesan / white wine butter 31.

GRILLED PETITE FILET MIGNON haricots verts / whipped gold potato / fried onion rings / bordelaise 42.

BRAISED BEEF SHORT RIB white cheddar truffle polenta / roasted root vegetables / natural jus 41. gf

add farm egg | avocado | cherry wood bacon | 3 ea.

Dessert MENU

VANILLA CRÈME BRULEE cookie of the day 9.

STRAWBERRY LEMONADE ROULADE seasonal strawberries/ poppyseed sponge cake/ lemon pudding 10.

BLACK FOREST CAKE dark chocolate ganache / summer cherries / whipped cream 11.

We proudly support the Tahoe Fund, a nonprofit that helps complete environmental projects like bike trails and watershed restoration. We add $1 as a non-taxed item to checks over $20. Please tell your server if you would like to opt out of this donation and we will be happy to remove it from your bill.

20% gratuity will automatically be added for parties of 8 or more
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Our Caesar dressing contains raw eggs

v | vegan gf | gluten free