Wine + Cocktail List

Winter 2015 Cocktails


Mountain Mule
russian standard vodka / lemon / g puree /
topped with fever tree ginger beer
Smoke on the Water
alipus mezcal / ancho reyes chili liquor / lime / bell pepper shrub /
basil / with an ancho chili / salt and sugar rim
La Reina Roja 
kappa pisco / lemon / beet cinnamon syrup
A Bear’s Tale 
bulleit rye / sage liquor / all spice dram / lime / agave / angostura bitters


West Shore Toddy 
house made toddy syrup / dickel / korbel
Hot Buttered Whisky 
teeling irish whisky aged in rum barrels / house made butter batter / whipped cream


West Shore Old Fashion 
woodford reserve / cherry heering / cointreau aged for one month in an oak barrel
Cosmo Kramer
cranberry infused ketel one / fresh lime / solerno blood orange liquor
The Olive Branch 
nolet’s gin / olive infused dry vermouth / olive oil / stued olives



Lagunitas | India Pale Ale
Anchor / California Lager
Boont Amber Ale / Red Ale
Lagunitas / Pils
Blue Moon / Belgian Wheat
Crispin / Hard Cider

Sierra Nevada Celebration

Coors Light
Omission (Gluten Free)
St. Pauli – NA


Sommeliers Selected White
Cava, Capita Vidal “Fuchs De Vidal”, Spain NV
Sauvignon Blanc, Mt. Beautiful, North Canterbury, New Zealand 2013 
Soave, Inama, Veneto, Italy 2013 
Pinot Grigio, Alois Lageder, Pinot Grigio, Alto Adige, Italy 2013
Chardonnay, Jean Marc Brocard, Chablis, France 2013 
Chardonnay, Sonoma-Loeb, Sonoma County, California 2013 
Rose, Triennes, Provence, France 2014 
Sommeliers Selected Red
Pinot Noir, Kent Rasmussen, “Esoterica” North Coast, California 2013 
Pinot Noir, Luli, Santa Lucia Highlands, California 2013 
Grenache, La Paradou, Languedoc, France 2013 
Zinfandel, Quivira, Dry Creek Valley, California 2012 
Cabernet Sauvignon, Hoopla “e Mutt” Napa Valley, California 2011 
Cabernet Blend, Banshee “Mordecai” Napa Valley, California 2012 

Reopening Nov. 27!

The West Shore Cafe will be reopening for the winter season starting on Friday, Nov. 27. We have a full lineup of signature events and specials planned for this season including 1/2 Price Dinner EntreesApres Ski SpecialsFree S'mores, a Christmas Tree Lighting Party, our New Year's Eve Party, our second annual Bartender CompetitionLodging Packages and much more. Visit our events page for the full lineup. 

Please check our hours of operation page before your visit as our schedule does vary throughout the year.  Thank you!

Please call 530-525-5200 for reservations or reserve online with OpenTable.

West Shore Café

5160 West Lake Blvd.
PO Box 165
Homewood, CA 96141
Phone: 530-525-5200
Hours of operation: Click here

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Click our OpenTable button below to make a dinner reservation in the Café.
We do not accept lunch reservations and guests will be seated on a first come first serve basis. For parties of 8 or more people, for either lunch or dinner, please call the restaurant to make a reservation.

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